Monday, April 30, 2012

LIFE : NOURISHING MALAYSIA









Saturday, April 28, 2012

LIFE : FINE DINING LUNCH AT 1885 RESTAURANT E&O HOTEL PENANG

 Fresh homemake Bun  from the Hotel Pastry Kitchen
 Appertizer maggo Salad
 Wild Mushroom Soup
 Wild Grilled Salmon
Chocolate Mint cake with Vanilla Ice Cream for dessert.

Thursday, April 26, 2012

LIFE : FINE DINING RESTAURANT E & O HOTEL PENANG

The Eastern & Oriental Hotel is the embodiment of both a special time and a special place. For well over a century, this remarkable hotel - known simply as `The E&O' to generations of traveller.

















The E & O Hotel has stood as a testament to the grand elegance of the British colonial era.
In many ways, it has also come to represent Penang itself; its story inextricably woven into the island's history, its traditions an indelible part of many a traveller's treasured memory, its name synonymous with the magical island once known as The Pearl Of the Orient.
The Heritage Wing is the historical heart of the Eastern & Oriental Hotel. Built in 1885, its Moorish minarets and soaring echo-dome lobby provide the backdrop for khaki-clad doormen and pith-helmeted bellhops to welcome guests to its 100 elegant suites.
Indeed, over its century-and-a-quarter history, the E&O's Heritage Wing has played host to some of the world's most celebrated artists, writers and heads of state.
Attended to by the E&O's legendary butler service, each suite offers the perfect invitation to step back into the refined elegance and colonial grandeur of a golden age.

Saturday, April 21, 2012

LIFE : VEGGIES

 Lada Bengala

 Labu Air
 Baby Cucumber
 Timun Jepun
 Timun Biasa
 Timun Cina
 Peria Katak
 Terung Bulat
 Terung Panjang
 Lobak Putih
 Limau Nipis
 Limau Kasturi
 Kobis Bulat
 Kobis Bunga atau Kobis Cina
 Labu Manis
 Keledek
 Tomato
 Brocolli
 Sawi
 Bayam
 Kankung Air
 Pandan
 Sawi Putih
 Maman
 Kailan
 Kai Choy
 Daun Bawang
 Serai
Taugeh